This meal might perhaps go down as one of our favorite meals as of lately.
The turkey burgers have been a hit ever since my mom came to
stay with us after Molly was born.
Chris loves these turkey burgers so much,
he's even said he'd take these over a "regular" burger any day.
Here's the rundown...
2lbs turkey, ground
1 Tbsp minced garlic
2 Tbsp minced onion
1 tsp salt
1 T soy sauce
1 cup uncooked oatmeal
3/4 cup ketchup
Mix it all together and form into patties. Spray your skillet and cook until they're done! I usually have to do these maybe four at a time, then freeze them individually before putting into a freezer bag. This recipe makes maybe 20 turkey burgers. They take a little while to make, but then they're awesome to have in the freezer and just pull out for a quick meal.
We enjoy these either by themselves or on thin sandwich buns like these:
Now my schpeel on the BROCCOLI.
It is so incredibly appropriately titled:
The Best Broccoli of Your Life.
Ya know how usually, in order to make your veggies taste delicious, you have to add a whole bunch of crap that's probably negating any bit of nutrients the veggie provides? (e.g. broccoli smothered in cheese, sweet potatoes doused with brown sugar, basically anything with loads of butter....)
Well this recipe? Yep, nothing bad in here. I could probably go on and on about this broccoli (maybe I already have) but this stuff is seriously so good. And SO easy.
Do I have y'all drooling? I could be mean and leave you recipe-less.
But I won't.
Follow the link:
You are welcome.